Mini Pumpkin Pie (cheese & crackers) • Meatloaf “Cupcakes” with Mashed Potato “Frosting” • Cinnamon Sugar “French Fries” Dessert with Strawberry “Ketchup” • Fruit Punch (jello) • Fruit Sushi
Jen Clark
hands-on, $90/adult & child, $45/extra child (children 6+)