Southern Fried Chicken • Fried Green Tomatoes with Remoulade • Louisiana Corn Maque Choux • Carolina Hush Puppies • Southern Style Green Beans • Peach and Blackberry Galette • Bourbon Peach Tea
Chef Rachel Homan
hands-on, $75
Quantity:
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Earlier Event: July 17
Lunch & Learn
Later Event: July 20
Cooking with Kids: Barbie’s Beach Bash